We went on a Little India trail and decided to visit Gokul Vegetarian Restaurant to try some Indian and vegetarian fare. It was pretty crowded during weekday lunchtime.
We first got served some Papadum (I'm assuming it's papadum, please correct me if I'm wrong!) as appetiser, free of charge. This reminded me of my school days when classmates would order a whole plastic bag full of this from the uncle selling Indian food. This staved off some of our hunger while waiting for the food! It was such a kind gesture.
We ordered the Hyderbad Dum Briyani ($10) which is basically Hyderabadi style basmati rice with masala soya chunks. For those who are as clueless as me when it comes to Indian food, the Hyderabadi Birayni was created as a result a blending of Mughlai and Andhra Pradesh cuisines in the kitchens of the ruler of the historic Hyderabad State.
I like basmati rice because there is a kind of fragrance to it. I didn't fancy the soya chunks very much although the masala sauce went really well with the rice.
We also got a Chicken Kurma ($9) which is vegetarian chicken cooked in creamy Indian gravy. The texture was really like chicken until you got to the core when you finally realise that, hey this is actually not chicken! As with most cream dishes, the cream was tasty with the chicken initially but more than halfway through it started getting a little gelat.
To accompany the cream sauce, I got a Plain Nann ($2). It's something that I always have to get when I go to a Indian restaurant. Not too charred, this nann was just as I liked it.
While the food might not be wonderful (but good enough for me), I recommend this place for vegetarian food. Big portions and affordable. The thing that makes this place so distinct is the extensive menu and the excellent service. The menu covers all kinds of Vegetarian food, from Indian food to Chinese food to Western food. You will be spoilt for choice, trust me.
The service was also very good. Weirdly, there's NO service charge. Sometimes, I have to pay service charge for really atrocious service yet when there's good service, I do not need to pay service charge.
Life works in mysterious ways.
Gokul Vegetarian Restaurant (Upper Dickson Road)
19 Upper Dickson Road
Tel: 6396 7769
3 comments:
there's Anjappar @ 76-78, Racecourse Road and Khansama @ 87 Science Park Drive or 166-Serangoon Road worth trying :)
thanks for the recommendation! :)
I have been visiting your recipe blog regularly. The way of recipe tips looks to be easy for all readers. I would personally recommend our blog visitors to subscribe to obtain useful posts like this periodically. Particularly post on "Gokul Vegetarian Restaurant" is awesome. Get in touch with us via our websites vegetarian restaurants hosur | vegetarian restaurant hosur
Post a Comment