Sad to say, our best meal in Penang wasn't spent in some roadside stall slurping down a piping hot bowl of Penang laksa or enjoying a bowl of chendol in the sweltering heat. Rather, it was a delicious meal at Living Room Cafe Bar & Gallery.
Lots of greenery at the outdoor space of the restaurant.
We ordered a Veg Curry Capitan (36 RM) which is a typical Malaysian dish. Robust curry flavour served piping hot was perfect with the rice.
Everybody loved the Thai Style Fish (22 RM). You won't go wrong ordering this- a sweet and sour, thoroughly appetising sauce is laid below the crispy fish without the fish going soggy.
The Salt and Pepper Squid (20 RM) was so chewy and not difficult to tear apart unlike some served at other restaurants. Lightly seasoned to bring out the natural freshness of the squid.
The Sizzling Prawn in Oyster Sauce (29.50 RM) was the only dish that I felt may be a slight disappointment to our otherwise great dinner. The smell that surrounded us when the sizzling plate of prawns came was insane, but the taste that followed was pretty ordinary.
Reasonably priced and delicious food. Friendly service as well. If you are getting here from Golden Sands Resort, keep walking down till you pass Holiday Inn and Park Royal. It will take approximately 20-25 minutes to walk here.
Living Room Cafe Bar & Gallery
43C Batu Ferringhi
Penang
.jpg)
.jpg)
0 comments:
Post a Comment